20%
Reduced
cooking cycle time
18%
Improvement
heating efficiency
BACKGROUND
Design requirement of Rice cooker of 25KG raw rice.
CHALLENGE
- Achieving uniform heating for 25 kg raw rice capacity
- Reducing overall cooking cycle time
- Maintaining temperature consistency across vessel
- Minimizing power consumption during operation
- Improving structural stability for continuous industrial use
APPROACH
- Designed optimized IR heating chamber layout
- Performed 3D CAD modeling and thermal analysis
- Optimized reflector and heater placement
- Improved insulation design to reduce heat loss
- Validated performance through simulation and testing